Oatmeal boring? Never. The question is how creative can you get?
Think of all the possibilities. Coconut milk, cow's milk, almond milk, golden milk, coconut oil, butter, apples, mangos, blueberries, strawberries, cherries, banana, apricot, almonds, pecans, pistachios, raw cocoa, chia seeds, pumpkin seeds, sunflower seeds, hemp seeds, flax seed, vanilla paste, honey, maple syrup, coconut sugar, nutritional yeast, etc. There are more, but you get the point. Be creative and make more than you would normally eat. I usually like to have at least a cup to two leftovers to make "oatmeal bars" for a snack or for next morning breakfast with eggs and veggies.
You can add an egg for more protein or not, it does not affect anything, just thinkers it. Maybe add some more fruit, nuts, seeds, and possibly a cup of flour, like almond, sprouted spelt, quinoa. Bake at 350 till brown.
My most recent breakfast bars were made with tart cherries, vanilla bean paste, pecans, and almond flour. Last weeks batch had everything in the kitchen sink. You seriously can't go wrong. Always Delicious!