My mother and I can't stop eating this salad. Make a big bowl of it and snack throughout the week. It's also a perfect light meal in itself or as a side item. Change it up in many ways.
Goats Feta Cheese
Greek Vinaigrette of your choice.
OR make your own:
White Wine Vinegar
Make sure and soften your kale by squeezing it before you chop it up. It makes it much easier for your stomach to digest and break it down.